Cocktail Ingredients:

• ½ cup (12.85 cl/12.85 cl) Brandy
• 75 cl (25 oz) Champagne
• ½ cup (12.85 cl/12.85 cl) Triple Sec
• 32 oz (96 cl) Soda Water

Accessories:

• Measuring cup
• Measuring glass or jigger
• Punch bowl

Steps

• Pour the bottle of champagne, triple sec, brandy, and club soda into a punch bowl.
• Stir with a large mixing spoon.
• Fill punch bowel with ice.

Enjoy your Champagne Punch!
For some color and extra flavor, try adding frozen strawberries.